Infinite Ideas publishes the best wine books in the world and the most interesting business books we can find. We’re firm believers in pursuing what we love and what interests us, and we love wine and believe business is the most dynamic social force on the planet. Our wine books help enthusiasts and professionals to understand wine better. Our business books help leaders at all levels to make sense of their business environments, their careers and the convulsive changes that are continuously reshaping both. All our books are beautifully produced and available world wide.

 

Latest news

Our wine library of classic books and contemporary ideas, by Richard Mayson

2 November 2016 by in Uncategorized

Our wine library of classic books and contemporary ideas, blog by Richard Mayson

I have always thought that there is something deeply satisfying about sitting down at the end of a day with a glass of wine accompanied by a good book. It is even better when the said book explains the raison d’être of the wine you are drinking. (Read more)

SALE – Classic Wine Library seconds

21 October 2016 by in Uncategorized

We have a limited number of seconds of Spirits Distilled and The wines of Faugères available at a hugely discounted rate.

The wines of Faugères, rrp £30, sale price £10
These books have been printed with the plate section in black and white rather than colour. In all other respects the books are identical to the perfect copies. (Read more)

Infinite Ideas announces editorial board for Classic Wine Library

28 September 2016 by in Classic Wine Library

newtwitterbanne-9-titlesrPublisher Infinite Ideas is pleased to announce the editorial board for its Classic Wine Library, which launched this summer with nine titles. The series will be presided over by three well-known personalities of the international wine business, Richard Mayson, Sarah Jane Evans MW and Joshua Greene. Infinite Ideas’ Editorial Director, Rebecca Clare, said: “Naturally we are delighted that we have been able to attract such prestigious names to our board. (Read more)